Salted Caramel
"It tastes like heaven!" That's exactly what our customers say when they taste our caramel. A perfect marriage of unique flavors, a smooth, sweet and salty caramel with just the right amount of fleur de sel. In addition to being added to the caramel pot when the ingredients are combined, the fleur de sel is also carefully sprinkled on top of each jar. This crucial step truly highlights the "Made with Love" in each of our recipes. Will you dare to add this ultra-flavorful touch of love to your creative recipes? Your guests will be delighted, guaranteed. Psst: It's Sonia's favorite flavor!
How to use Fleur de sel caramel?
- Caramelize walnuts or almonds in a pan and garnish your lunchtime salads at the office. Your taste buds will be delighted!
- Use fleur de sel caramel in a fondue with a multitude of fresh fruits to share during dessert.
- Add some salted caramel Grab your energy balls! They're a pure delight and excellent fuel!
- In the autumn season, cook a classic and delicious APPLE PIE!
Will you dare to add a DOSE OF LOVE to yours?
Contains: Milk
No preservatives / Refrigerate after opening