Trio of jellies and compote | Cooking

THE Trio Cuisine is designed to inspire and awaken your culinary creativity! Ideal as a gift for your food-loving loved ones or to enrich your own flavor palette, this exclusive trio is a must-have for all creative cooks looking to explore new ways to enhance their recipes.

Jellies and compotes that will give a unique character to your creations! Easy to integrate, you can use them to accompany your meats during serving, incorporate them while cooking your vegetables, or simply to add a funky touch to your sandwiches! On each jar, discover accompaniment suggestions that will inspire you and guide you in your culinary experiences!

The trio includes:

Jelly Crabapple & fresh basil - 125 ml: The sweet sweetness of crabapples and the fresh, aromatic flavor of basil make this jelly a perfect accompaniment to pork chops, turkey, and pies. Use it to glaze Asian-style sautéed shrimp for a finish that will wow your guests.

Compote for cooking Cranberry, Orange & Sichuan Pepper - 125 ml: With its rich texture and vibrant flavors, this compote is perfect for accompanying duck confit, sausages, and game. It adds a spicy note that also wonderfully enhances sauces for pork and poultry.

Jelly Lemon & Rosemary - 125 ml: This light jelly adds a hint of lemony freshness to grilled chicken or fish dishes. The distinct aroma of rosemary combined with the acidity of lemon also enhances lamb and rabbit rillettes, delicately awakening the flavors.

Made from Quebec fruits:

Since all the jellies and compotes are made in Quebec from the province's finest fruits, this trio is a great way to add a touch of Quebec terroir to your menu.

Explore, Create, Surprise:

This set is a valuable asset for creating delicious dishes that will amaze and delight your guests. It's the perfect opportunity to reinvent your cooking skills and let your creativity run wild!