Maple butter | Himalayan salt

Why is it called maple “butter”? It's all in the magic, since it's a 100% natural product that includes maple syrup as the only ingredient. The Himalayan salt maple butter is handmade in collaboration with the syrup producer from Bury in the Eastern Townships. The characteristics of this maple butter stand out, producing a perfectly balanced sweet-salty organic maple butter.

Practical 75g format.

Perfect for outdoor brunches, a visit to the chalet, trips to bring a piece of home with you or simply spooning out of your own pot.

Refrigerate at all times. If the syrup separates from the butter, mix in the butter.