Have you ever thought about an alternative to your morning coffee? Try our "function" caramel with coffee flavor from Indonesia. You'll love the perfect blend of caramel, freshly roasted espresso, and finely ground coffee.
FAA Caramels, AN ARTISAN AT THE HEART OF THE BRAND!
How to use Indonesian Coffee caramel? - Start the day off right by sweetening your morning coffee just the right amount. Why not have a second one? It's the perfect little pick-me-up to end the afternoon with energy. - Serve on waffles, as an accompaniment to homemade crepes or to enhance your romantic breakfasts. - Spread on your fresh morning bagels and croissants. - Top a white birthday cake or your best decadent brownie recipe. Add a drizzle of coulis to a scoop of vanilla ice cream, and if you have as much of a sweet tooth as we do, be sure to add some to the bottom of the cone as well. You're sure to surprise both young and old.
Ingredients:Sugar (glucose, sugar, brown sugar, sweetened condensed milk (milk, sugar, lactose), invert sugar), Cream 35%, Water, Coffee & Citric Acid. Contains:Milk No preservatives / Refrigerate after opening
